A village of preserved Bai courtyard houses about 25 km north of Dali Old Town on the western shore of Erhai Lake. Several of the merchant compounds have been opened as small museums or boutique hotels — the Yan Family Compound is the largest and best-preserved.
The village square has a daily produce market and food stalls selling xizhou baba, a wood-fired flatbread filled with savoury chopped pork or sweet brown sugar that has become a local specialty. The Linden Centre on the edge of town is an American-run cultural centre and hotel in a restored compound, running short courses on Bai cooking, tea, and tie-dyeing. Reach by bus from the old town (¥6) or by bicycle (about 90 minutes one way along the lake road).