La Saladerie is one of the most reliable restaurants in Les Saintes for a proper French Creole meal — accras, fresh grilled fish, langouste, and salads made with local produce. It is better value than most of the waterfront places and the cooking is more careful. The small dining room fills quickly in the evening, so arrive early or expect to wait.
The menu changes with what is fresh from the market and the fishing boats. Lunch is the main meal of the day on the island — the evening pace is slower and the dinner options are more limited — so this is a good lunch stop after a morning at the beach. Order the tourment d'amour for dessert.