The Gilded Otter is a brewpub in the heart of the village that has anchored New Paltz's food and drink scene for years. The beers are brewed on site and the menu leans toward American pub food done with more care than the genre usually implies: burgers, sandwiches, and weekend brunch dishes that keep both climbers and city escapees satisfied. The building is large and the outdoor patio is pleasant in warm weather.
The house-brewed ales vary seasonally, with IPAs and wheat beers dominating the summer lineup and darker styles appearing in autumn and winter. Service can be slow on busy weekend evenings, but the atmosphere is reliably convivial. It is a reliable choice for a post-hike meal when you want something more substantial than a sandwich but don't want to dress up.