A solid Bastide bistro with menus from about 15 euros and a sensible à la carte. It is what an honest mid-range French restaurant should look like — chalkboard specials, regional standards, no marketing, and a busy local clientele at lunch.
86 rue Albert-Tomey and 31 boulevard Omer-Sarraut. Closed Saturday lunchtime in winter. Tel. 04 68 72 02 23.