A reliable, well-priced trattoria a minute from Piazza della Repubblica, popular with both locals and students. Long menu of standards: tagliatelle al ragù, cappelletti in brodo, grilled meats, and coniglio alla cacciatora. The pizzas at dinner are above the local average.
A full meal around €25, less if you stick to the menu of the day. The dining room is brick-vaulted and unfussy. Cash and cards. Closed Wednesdays.