Feel Good was one of the first cafés in Phnom Penh to take Cambodian coffee seriously, working directly with smallholder farmers in Mondulkiri. The flagship branch on Street 432 is a small two-storey shophouse with a long counter of brewing equipment and a quiet upstairs room popular with people working from laptops.
Order the filter of the day to taste what Cambodian arabica can do, or stick to a flat white with house-roasted beans. The food menu — pastries, sandwiches, a few healthy bowls — is incidental but reliable.