Set Meyhanesi is one of the established harbourfront restaurants, occupying a converted warehouse with tables on the quayside. The menu runs through Turkish Cypriot standards — meze spreads with halloumi, şeftali kebab (the local pork and herb sausage), and fresh fish from the day's catch. It is busy in summer and reservations are advisable. The waterfront position means you pay more than you would in town, but the setting at least justifies the premium.
Set Meyhanesi
Traditional meze and fresh fish on the old harbour quayside