Alaçatı is a small resort town on the Çeşme Peninsula, about 80 kilometres west of İzmir, known for its well-preserved Ottoman-era stone houses, cobbled streets, and some of the best windsurfing conditions in Europe. The old village core — narrow lanes, flower-draped walls, boutique hotels and restaurants in restored stone houses — is genuinely attractive, having avoided the concrete development that blights most Turkish resorts.
The windsurfing and kite-surfing bay is about 3 kilometres from the village. Boards and lessons are available for beginners; conditions are best from May to October. The village itself has an excellent Sunday market and several good restaurants focused on Aegean cuisine — meze, grilled octopus, local herbs and greens.