A European-style restaurant and bakery near the Plazuela de los Sapos antique market in the city centre. The menu changes with the seasons, leaning Mediterranean, and the sourdough bread and pastries are baked in-house. The owners speak English and German. A good spot for a leisurely breakfast or a lunch with wine.
Bouchon de Hackl
European-style bakery and restaurant near the antique market, seasonal menu
| Address | 7 Oriente 403, Puebla |
|---|---|
| Phone | 01 (222) 403 63 09 |