Home Hill is one of the valley's best-known cellar doors, set among vines near Ranelagh with views across the Huon country. The draw is Tasmanian cool-climate wine rather than grand architecture: pinot noir, chardonnay, and a restaurant that makes the stop feel like part of the landscape.
Book ahead for meals in busy periods. For a simple visit, a tasting here pairs well with Willie Smith's and a wander along the river in Franklin.