GreenDoor is Dilijan's most ambitious restaurant, blending Armenian and European cuisines in a space with a rooftop bar offering views over the forested hills. The menu leans on local produce — herbs, vegetables, and meat from nearby farms — combined with cooking techniques that go beyond the standard Armenian repertoire. It is a good option for dinner after a day's hiking, and the cocktail list is unexpectedly decent for a town of this size.
The setting on Sayat Nova Street puts it in easy walking distance of the old quarter. Reservations are recommended in summer and on weekend evenings.