Zagreb
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Zagreb

Zagreb

Croatian capital with Austro-Hungarian boulevards, café culture, and a medieval Upper Town.

Zagreb is Croatia's capital and a city that most visitors skip on their way to the Dalmatian coast — a mistake, because it is one of the more likeable small European capitals, with a strong café culture, excellent museums, and a leafy, walkable old town that fills up with locals rather than tourists. About a million people live here, and the atmosphere is distinctly Austro-Hungarian: wide boulevards lined with 19th-century apartment buildings, parks designed on the Viennese model, and the kind of café-sitting, people-watching, unhurried social rhythm that the locals call špica — the Saturday-morning ritual of getting dressed up and parading through the centre with a coffee.

The city divides into two parts worth exploring. The Gornji Grad (Upper Town), reached by funicular or steep stone steps from the main square, is the medieval core: cobbled streets, gas lamps that still burn, the colourful tiled roof of St Mark's Church (with the Croatian and Zagreb coats of arms in ceramic), the Croatian Parliament building, and the Lotrščak Tower, which fires a cannon every day at noon. Just below it, Kaptol is the cathedral quarter — the twin-spired neo-Gothic cathedral is the tallest building in Croatia and the city's most recognisable landmark. Between the two, Tkalčićeva Street is a long pedestrian lane of small bars, cafés, and restaurants that runs along the course of the medieval stream that once separated the two rival settlements.

The Donji Grad (Lower Town) is the 19th-century city, laid out around a horseshoe of parks and grand public buildings in the 1880s. The Mimara Museum (European old masters and decorative arts), the Museum of Arts and Crafts, and the Croatian National Theatre are all here. But Zagreb's most celebrated museum is the Museum of Broken Relationships, a genuinely original collection of objects donated by people around the world to represent their failed love affairs — funny, moving, and unlike any museum you've visited.

Eat štrukli (filled pastry, baked or boiled), drink Croatian wine (the whites from Slavonia and Istria are excellent and little-known outside the country), and use Zagreb as a base for day trips to the Plitvice Lakes (two hours south, one of the most beautiful natural parks in Europe) or the rolling hills and hilltop castles of the Zagorje to the north.