A long-running mountain cabin a short hike or ski above the resort, serving the kind of food skiers actually want at lunch: hot tartiflette, a big plate of charcuterie, vin chaud, a long terrace facing the sun. Reservations recommended on weekends. The walk back down through the larch trees is, by then, perfectly judged.
Closed during the summer season but reopens with the lifts in December.