Eating Out

The restaurants in Lido di Jesolo range from straightforward tourist trattorie serving pizza and pasta to decent seafood restaurants. Fish and Adriatic seafood is the local speciality — grilled branzino, mixed fritto misto, and cuttlefish pasta are common. Gelaterias and snack bars line the beachfront for daytime eating. For something more authentic, the smaller bars inland serve aperitivi at local prices.