The bodegas of Valdepeñas are the reason to come. Several of the major producers — including Félix Solís, Luis Megía, and Casa de la Viña — offer organised tours that take you through the vineyards (or the bodega itself if visiting in winter), down into the underground cellars, and through the bottling lines. Tours end with a tasting, usually of three or four wines across the range.
The cellars are the highlight. Carved into the limestone bedrock, many of them centuries old, they maintain a constant cool temperature year-round — the natural air conditioning that made Valdepeñas one of the few places in La Mancha where wine could be stored through the summer without spoiling. The largest cellars hold thousands of oak barrels stacked in long vaulted tunnels.
Visits need to be booked in advance; most bodegas have an email address or phone number on their website. Tours typically run on weekday mornings, with some weekend availability in summer. The main bodega district is on the northern and eastern edges of town, easily reached by car.