One of the older established restaurants in central Donetsk, Ukraina specialised in traditional Ukrainian cuisine — borscht with pampushky, varenyky stuffed with potato and cheese, roast meats, and the kind of hearty food that made sense in a city built on physical labour. The decor leaned into Ukrainian folk motifs: embroidered cloths, ceramic plates, and wooden furniture. A solid choice for anyone wanting to eat well and cheaply in the city centre.