DaVinci occupies a handsome old building on High Street with exposed brick walls, stained-glass pendant lights, and the comfortable feel of a restaurant that has been doing the same things well for a long time. The kitchen focuses on Italian-American classics — housemade pasta, well-sourced proteins, a tiramisu that people come back for specifically.
The wine list is a cut above what you'd expect for a mid-sized Oregon city, with a thoughtful Oregon and Italian selection and a good range of Willamette Valley Pinots that pair well with the food. Reservations are recommended on weekends.