Posada Para Mira sits above Rincon with an open view across the valley. Its menu is a useful introduction to Bonairean Krioyo food: stewed goat or chicken, local fish, funchi or tutu, pumpkin, sweet potato, and fried plantain, with tamarind and lime drinks alongside.
This is primarily a daytime meal, and opening days can be limited. Check before making the drive and arrive hungry; the setting and the local cooking matter more than polished service.