Gubbio's most celebrated restaurant, open for over 50 years in a vaulted medieval building a few steps from Piazza Grande. The kitchen is rooted in Umbrian tradition: homemade tagliatelle with black truffle, guinea fowl with juniper (faraona al ginepro), and the full range of local cured meats. Not cheap, but the quality and the atmosphere are consistent. Book ahead in high season.
Taverna del Lupo
Gubbio's classic Umbrian restaurant in a medieval vaulted hall
| Address | Via Giovanni Ansidei 6, 06024 Gubbio |
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