A popular restaurant set in the garden of a 19th-century manor house on the edge of the old town. The menu is solidly Azorean — grilled limpets, fish of the day, and alcatra (a rich beef stew originally from Terceira island). The outdoor terrace under a pergola is one of the more pleasant places to eat in the city. Book ahead in summer; locals and tourists compete for the same tables.
Quinta das Cruzes
Seafood and Azorean classics in a converted manor house garden
| Address | Rua Dr. Octávio Pimentel, Ponta Delgada |
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