Armacao de Pera's restaurant scene leans heavily on seafood. Fresh grilled fish and shellfish are the mainstay; look for locally caught bream, bass, and squid at the smaller restaurants near the fishing harbour. Bacalhau (salted cod) and chicken piri piri are Portuguese staples available everywhere. A typical meal for two with wine runs around €25-30 at a mid-range local place.
The beach promenade has the most tourist-facing restaurants; the older streets behind the village chapel tend to be better value.