A morning café near the central park where locals stop for coffee and a pastry before the working day begins. The coffee is strong and local — grown in the highlands not far from here — and served in small cups, black or with sugar. There is no WiFi and no pretension, just good coffee at a low price.
This is the kind of place that opens at dawn and closes by midday. If you are catching an early bus out of Boaco, this is where to start the day.