Gabriele Bonci's pizza al taglio counter near the Vatican — widely considered the best pizza by the slice in Rome. The dough is long-fermented and lighter than typical, with toppings that change by the day: potato and rosemary, mortadella and pistachio, seasonal vegetables alongside the classics. Sold by weight, cut to order. Arrive after 16:00 for the freshest selection; the morning rush empties the trays. This is a small counter — you eat standing outside. Worth the detour from any part of the city.
Pizzarium
Rome's best pizza al taglio, sold by weight near the Vatican
| Address | Via della Meloria 43, 00136 Rome |
|---|---|
| Opening Hours | Mon–Sat 10:00–22:00; closed Sun |