Asti
©
Asti

Asti

Compact Piedmont wine city of brick towers, porticoed streets, and Barbera d'Asti hills.

Asti is Piedmont without Turin’s polish or Alba’s gourmet mythology: a compact brick city of towers, churches, wine shops, and porticoed streets set among the hills that produce Barbera d'Asti and Moscato d'Asti. It is busy enough to feel alive, small enough to cross on foot, and much more rewarding than its low international profile suggests.

The medieval city once had so many towers that chroniclers counted more than a hundred. A handful still rise above the centre, led by the Torre Troyana, while the Cathedral of Santa Maria Assunta and Collegiata di San Secondo show the city’s Romanesque and Gothic confidence. Palazzo Mazzetti adds a more elegant Baroque note.

Asti is also a useful base for Monferrato. Come in September for the Palio and wine events if you like crowds and ceremony; come in spring or autumn if you would rather drift between churches, markets, and vineyard roads at a slower pace.

Guide

Eating Out

Asti is a good place to eat Piedmontese food without turning dinner into a performance. Look for agnolotti, tajarin, vitello tonnato, bagna cauda in season, hazelnut desserts, and local Barbera by the glass. The sweeter Moscato d'Asti is best treated as a light dessert wine rather than a generic aperitif.

Guide

Getting There

Asti has regular trains to Turin, Alessandria, and Alba, making it one of the easier Monferrato towns to reach without a car. The station is south of the historic centre, about ten minutes on foot from Piazza Alfieri.

Drivers use the A21 motorway between Turin and Piacenza or the smaller roads through the wine hills. A car is useful for villages and cellars outside town, but not needed for the centre itself.